Detecting the original saffron from counterfeit saffron

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Detecting the original saffron from counterfeit saffron

in this article, you will know how to spend your money on good saffron in the market by distinguishing original saffron and fake saffron. There are always alternatives to expensive and valuable products like saffron that cause consumers to make mistakes and pay huge costs for them and not get pure saffron. These problems include saffron. For this reason today, Nabet saffron will present an article about the identification of genuine saffron.

Methods of distinguishing the original saffron from counterfeit saffron

  1. Saffron branches should be horn-like
    To identify genuine saffron, it is best to look at the branches first. This is the easiest way to identify true and good saffron. The saffron has three branches, the upper part of which is trumpet-like. As you go upstairs you will notice that the trumpets will become thinner.
    Saffron flags
  2. Identify the original saffron from stigmas
    Saffron stigma is another part that can be used to determine the authenticity of saffron. The stigmas should not be too shiny. In this case, the saffron should be sent to the laboratory to determine the quality of the saffron. Saffron and corn have a similarity, and they are stigmas. Corn stigmas are straightforward but curved in saffron. This curve shows the quality and authenticity of the saffron.
    Saffron stigma
  3. Identify counterfeit saffron with straw or newspaper
    Put some of the saffron you want between the paper and the press and press. If you see oil and fat particles in place of saffron pressure it indicates that the saffron is fake, but if the saffron is powdered and has no trace of fat it indicates that the saffron is healthy and pure.
  4. Saffron has a low coloring speed
    The original saffron has a lower pigmentation rate than the counterfeit saffron. Some traders paint the yellow part of the low-cost saffron strand and combine it with the red strings of saffron. These painted parts also dye very quickly.
  5. Detection of genuine saffron by Methane gas
    Methane gas is a powerful indicator for identifying the original saffron. Take some of the saffron on the Methane gas. If the color turns purple or orange, it indicates that the saffron is pure. But if the saffron turns yellow, it indicates that the saffron is gross and fake.
  6. Identify good saffron with gasoline

    Saffron does not dissolve in gasoline, but to identify the original saffron you need to put some of the saffron in the gasoline. If the gasoline is colored, it indicates that your saffron is not original and is one of the fabricated saffron.

  7. Identify good saffron with boiling water

    If you put a little saffron in boiling water, wait for up to 5 minutes and notice that the color of the branches is not white, indicating that it is original. If the apricots turn white within 5 minutes, then the saffron is fake.

  8. Detecting high-quality saffron with taste and odor
    Those who buy saffron know well that the taste and smell of saffron are unique. This means that the color, smell, and taste of saffron is a constant indicator. If you taste a little saffron tentacle you will find that it is a bit bitter but has a nice smell. The smell of saffron is a bit spicy but pleasant!

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